Top 10 Frat Drinks
10. Tom Collins:
The Tom Collins, a simple drink of gin, soda water, lemons and some sugar, may not sound like the most masculine drink on the market. Yet, the drink is a timeless classic, goes down smooth, and when mixed correctly is usually about 50% pure gin. There’s a reason Tom Hagen drank them in the Godfather. If you haven’t been slamming these back, change up your usual routine of whiskey cokes and introduce some class to your night out.
9. Jim Beam:
You’ve had it. I’ve had it. The guy who founded your chapter 80 years ago drank it aggressively one night and invented ‘bows and toes. It’s American, it kicks like a mule going down, and you love it. Nothing wrong with this classic.
8. Four Horsemen:
This was what you drank the night after your initiation, celebrating the fact that you finally knew the secrets. You don’t remember however, because this double, or quadruple, shot combines the four most dangerous names in the alcohol business: Jack (Daniels), Jim (Beam), Johnny (Walker) and Jose (Cuervo). Often found with his associate, the Three Wisemen, who wisely forgoes the foreign labor that Jose puts in.
7. The Kraken Rum:
Rarely can you sip on 94 Proof spirits for an entire night, but Kraken is simply that smooth. You’ll find yourself going through half the bottle before realizing that the floor is spinning and your pledges are looking even more punchable. But violence isn’t the answer here. Women are. Slampieces love rum; it’s sweet, and mixes well. However, most rums top out at 70 proof, and she has no clue what’s in the bottle. She’s getting more bang for her buck, and so will you.
6. Johnnie Walker Blue Label:
It’s not cheap, and it’s not for you. You won’t appreciate this whiskey. Hell, I don’t appreciate this whiskey. This whiskey is for the fraternity man who has aged well, rose through the ranks (or inherited his title) and now runs his company/country club/country. Grow up and wait, because whiskey earned (or inherited), tastes much better than whiskey pooled for by all your JI friends.
5. Natural Light:
To every yin (Johnnie Blue), a yang. Natty Light is that yang. Cheap is the name of the game here, because when you’re making a pledge chug a beer faster than the other can recite the alphabet backwards, quality is not important. A flat (24 tall boys) of Natty here in Florida is currently fifteen dollars, spend the money for 10.
4. Pinot Noir:
Sometimes you’ll find yourself in situations where cracking open a Natty or shooting whiskey will be socially unacceptable. Sure, you could announce your presence with authority, disregarding societal norms and throwing away all classiness you think your recent initiation has brought you, but sometimes you have to play the game. If wine is the drink of the party, this is your safe bet. It straddles the line between sweet and dry, and if you’re Catholic, you’ll recognize it as the base for most communion wines. Classier than Riesling, more masculine than Chardonnay.
3. Mint Juleps:
Made correctly, the mint julep is a drink that transcends class, creed and tier. Those in the lower class and tier will never have a well-mixed julep, because they cannot afford the bartenders who serve them. Thus assured, the mint julep will remain the last bastion of true fraternity gentlemen.
2. Sake Bombs:
At our spring formal last year, we rented out an Asian restaurant. Naturally, we did not inform them that we were a group of fraternity men with dates. We abused their poor tables like Nagasaki. The point is, the Sake bomb does not carry the stain of New Jersey club hoppers, like the Jager bomb. Even girls find them fun to drink, making them ideal for mixed company, and after about eight or nine rounds you’ll be raging. Hard.
1. Martinis:
Now listen up. Your old man didn’t create a multi-million dollar business empire by working at a desk in 1985. He went to lunch. The 3 martinis, tax-deductible business lunch may have died out with the eight-track, but the drink is still alive. Just make sure you order it correctly: with Gin and Vermouth. This classic drink is strong, hits quickly and goes best with insider trading.
Weak List.
14 years ago at 9:01 pmThis is the dumbest shit I’ve read on this site
14 years ago at 9:04 pmreally? this is the dumbest? worse than tsm’s? next time you think about commenting, don’t.
14 years ago at 9:11 pmTSMs don’t count. I don’t consider them a part of this site
14 years ago at 2:35 pmSake bombs made the list, but Natty is the only beer on here? You’ve gotta be shitting me. A real fraternity gentleman knows his beer and can order something other than liquor when not drinking shit beer.
Just off the top of my head, I nominate Sweetwater 420, as it’s an American Pale Ale that is made in South and is both quite drinkable and widely available.
14 years ago at 9:40 pmI like Southern Tier’s 422 IPA personally, or anything from TErrapin brewery out of Athens, GA.
14 years ago at 10:41 amAlso, you can’t go wrong with Abita Amber. It’s brewed in South Louisiana, and a damn fine choice.
14 years ago at 11:02 amHave you had Terrapin’s Moohoo? Normally I’m not a milk stout guy, but it’s pretty damn good.
14 years ago at 11:24 amWhen I drink beer copiously, I drink Smithwicks. When I drink beer to enjoy the taste its a craft beer like dogfish head.
14 years ago at 9:17 pmCan’t stand milk stouts, or even cream stouts. Which is odd, since I love just about every other variety. Terrapin’s Wake and Bake stout might be my favorite.
14 years ago at 10:43 pmWake and Bake is pretty high up there on the list for me too. Dogfish Head is always a good fallback, especially their Indian Brown, but their Ancient Ales are really only worth buying for their novelty.
14 years ago at 12:31 pmI just want to mention that when you talk about wines, you talk about how it’s classier than Riesling but more masculine than Chardonnay.
14 years ago at 9:41 pmFirst of all, Riesling is sweeter than Chardonnay, therefore making it less masculine. In whites, you can’t really get more masculine than a Chardonnay.
2nd of all, both are whites, while Pinot Noir is a red. You obviously meant Pinot Grigio, but you fucked up. Smooth. If you must drink a white, Grigio is nice, but stick with a nice, robust Cabernet.
Well, there are three types of Riesling: Kabinett, Spatlese, and Auslese, with each being picked progressively later in the season driving out excess moisture thus increasing residual sugars that come out as sweet on the palate. Kabinetts tend to be slightly sweet/off dry, Spatlese sweeter, and Auslese damn near a dessert wine/Sauternes in sweetness.
I agree that Chardonnay can be a very bold, masculine wine, however it is unfortunately not the prevailing trend amongst winemakers who prefer to deflate the bright robustness of the grape with over powering vanilla and butter flavors through the use of white oak barrels in aging. If you’re looking for a truly bold Chardonnay you’ll need one that’s been aged in stainless steel vats rather than traditional oak casks. Also, if you like bold Chardonnay may I also suggest Viognier – it’s a white wine with a bold body – tasting good ones blind you’d swear you were drinking red…
Moving into the territory of reds I find Pinot Noir much too light of a wine. Calling that red wine is doing a disservice to all the big, bold Syrahs, Zinfandels, and Cabernet Sauvignon.
14 years ago at 12:54 pmwhat the hell website did you copy and paste that from?
14 years ago at 2:03 pmJesus, didn’t you guys take Wine Appreciation as an elective? The only reasonable excuse is that the course isn’t offered at your school. If your school offers it, take it. It’s the one class that you look forward to going to…
14 years ago at 4:44 pmI don’t need a class to know that he’s talking about white wines, but suggests a pussy red wine as some sort of a compromise. To title it “Pinot Noir” then never even compare it to reds clearly means he doesn’t know what he’s talking about.
14 years ago at 5:40 pmIt’s my contention that when people don’t know wine, they instinctively reach for whites, thinking they don’t know reds. Pinot Noir is red, normally light on the palate and goes well with most foods.
That’s why I compared to Riesling and Chardonnay.
Also, I prefer Madeira and ports.
14 years ago at 10:47 pmWHERE THE FUCK IS MAKERS!?
14 years ago at 10:04 pmThe Makers will be commonly found in the Mint Julep.
14 years ago at 11:05 pmPBR? That’s america’s cheap shitty beer. Its not smooth. But when you drink it it feels like George Washington is stormin down your throat to fight the red coats and the indians.
14 years ago at 10:23 pmDrink it ya asshole.
14 years ago at 12:19 amthat shit is gross
14 years ago at 12:49 amPBR is for fucking hipsters, if you think I’m joking cruise through http://www.latfh.com and geed your face off.
14 years ago at 1:22 amColumbiaPFG, that video was fucking great. AMERICA!
14 years ago at 1:52 pmIt’s whisky not whiskey.
14 years ago at 10:35 pmIt’s origins determine it’s spelling. Both can be right depending on the whisky/whiskey in question.
14 years ago at 10:38 pmScottish is whisky.
14 years ago at 10:44 pmIrish is whiskey.
American goes either way.
scots are way frattier. irish suck.
14 years ago at 10:46 pmIrish people are famous for being poor and dying because all they ate were potatoes. NF. Scots invented golf. FaF.
14 years ago at 2:14 pmSailor Jerrys FAF
14 years ago at 10:54 pmkilling the jug fuck yea
14 years ago at 1:05 amI was split between Sailor Jerry and Kraken, it was tough choice, had to do a lot of research.
14 years ago at 10:39 amYou can keep that other shit. I’ll take my Mint Julep on the veranda.
14 years ago at 10:55 pmin no particular order…
1. straight bourbon
14 years ago at 11:27 pm2. straight scotch
3. cheap beer
4. expensive beer that takes a refined palate to truly enjoy
5. over-proof rums
6. gin and tonic
7. old fashioned
8. mint julep
9. martini
10. i guess the four horsemen shot can get on the list
Nice list…I’d let u tend bar.
14 years ago at 1:46 pm^^^Second. The Old Fashioned, Gin & Tonic, and craft beer are quality additions.
14 years ago at 5:15 pmthird, i like this list better
14 years ago at 11:25 am