The Science of BBQ

  1. SPEal Team Six

    Can’t beat Texas meat, but when it comes down to it, the slow cook style and sauces that are used in KC trump all barbecue. I’ve been to Memphis and I live in the Carolinas now. There is no comparison in taste.

    10 years ago at 1:13 pm
    1. Rob Fox

      Currently living in Austin, and having lived in Missouri (and been to KC more times than I can count thanks to dating a KC girl) I have to agree. KC BBQ > Texas BBQ. Though Franklin’s in particular is probably better than everything in KC except Oklahoma Joe’s, which will always be the best BBQ I’ve ever eaten.

      10 years ago at 1:25 pm